Notre carte
The kitchen is opened from 12pm to 3pm and 6pm to 10:30pm
Starters
- Bao of beef confitButternut and peanut€14.00
- Salmon gravlax with citrus and galangaBlinis and dill cream€19.00
- Shrimp croquettes€23.00
- Cheese croquettesGruyère and Comté€15.00
- Duo of croquettes€19.00
- Cocotte eggCream of wild mushroom and parmesan€15.00
- Oven-roasted marrow boneFleur de sel and toast€14.00
- Soup of the dayCroutons and grated Gruyère€8.00
Dishes
- Dish of the dayEvery weekday except public holidays€19.50
- The buddy CesarChicken tenders, sucrine, focaccia, parmesan, Caesar sauce and poached egg€21.00
- Hereford beef steakBraised Sucrine, fresh French fries and Béarnaise sauce€27.00
- Risotto with wild mushrooms and parmesan€25.00
- Fish parmentier with leeksMornay Sauce€23.00
- Wagyu Smash burgerBacon and cheddar, fresh fries and salad€23.50
Desserts
- Cookie en cassolette€10.00
- Vanilla crème brûlée€10.00
- Sabayon€10.00